MAHA Recipes
French Onion Soup in Butter β the Classic GratinΓ©e
French onion soup in butter β deeply caramelised onions, rich beef stock, GruyΓ¨re gratinΓ©e. The Parisian bistro classic, entirely seed oil free.
Make America Healthy Again β seed oil free cooking with ancestral fats.
MAHA Recipes
French onion soup in butter β deeply caramelised onions, rich beef stock, GruyΓ¨re gratinΓ©e. The Parisian bistro classic, entirely seed oil free.
Cookbooks
Savannah Ryan's new Seed-Oil-Free Air Fryer Cookbook: 91 crispy recipes cooked in tallow, ghee, butter and other traditional fats, in Kindle, paperback and hardcover.
MAHA Recipes
A step-by-step guide to deep frying in beef tallow at home: the right pot, how much tallow you need, USDA frying temperatures, grease-fire safety and how to strain and reuse the fat.
MAHA Recipes
Six deep fryers compared for frying in beef tallow or lard, with budget, mid and premium picks and USDA frying temperatures.
MAHA Recipes
Skin-on shoestring fries double-fried in beef tallow, the way fry shops do it, scaled down for one pot on your stove. No seed oils.
Blog
Beef tallow product sales reached $1.1 billion, the new Dietary Guidelines name it as a cooking option, and younger diners say the fryer fat matters. Here's what's changing, with sources, and what the health debate actually says.
MAHA Recipes
Ghee vs extra virgin olive oil side by side: smoke point, USDA fat profile, flavour and dairy, and which to use for sautΓ©ing, roasting and dressings.
MAHA Recipes
Tallow vs suet explained: suet is the raw kidney fat, tallow is what you get when you render it. Nutrition, storage and uses compared.
MAHA Recipes
Beef tallow vs butter side by side: smoke point, USDA fat profile, flavour, dairy and which to use for frying, searing and baking.
MAHA Recipes
Dutch baby pancake in brown butter β one batter, one cast iron, 25 minutes. Dramatically puffed, crispy edges, custardy centre. Seed oil free.
MAHA Recipes
Bone-in pork chops seared in lard, with caramelised apples and an apple cider pan sauce mounted with cold butter. One skillet, no seed oils.
Cookbooks
The best cookbooks for cooking without seed oils: traditional-fat classics, new seed-oil-free titles and the Savor Series, with how we chose them.
What to throw out, what to buy, and 5 recipes to cook this week β plus a new recipe by email every Monday.
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